Coffee Filter Paper, but not just paper There are many kinds of coffee filter paper in markets, but it would be a big mistake if you think it is just a paper and there is not much difference even if which paper you use. CAFEC filter paper has “Two-Side Crepe”. Though another normal paper has crepe on one-side only but the CAFEC paper keeps Two-Side Crepe by our original papermaking technology (Air-through dry). Thanks to the best balance of the height of crepe on both sides, it can keep enough air layer between paper and dripper so water can be...
“Pour Over”is one of the coffee brewing method.
Though they all fall under the same method, but there are two kinds of pour over method; that is,
“Osmotic-flow” and “Full immersion”.
In this post articulated by CAFEC in more details the inside of the Pour Over method.